Year: 2022

Hall of Fame: The most iconic restaurants in Los Angeles

Published by Sam

2019 Hall of Fame Vicente and Connie Cossio founded Coni’Seafood in the late 1980s in the backyard of their Inglewood home, eventually growing the small marisqueria into what would become Coni’Seafood, a restaurant that probably has done more than any other to popularize classic Nayarit-style coastal cooking in Los Angeles. Bring friends and order the pescado zarandeado, crisp-edged, slow-grilled snook marinated with fresh citrus, chiles and mayonnaise. If you favor bold flavors, the aguachile — big, head-on shrimp marinated in a spicy citrus marinade — is excellent. For pure comfort, try the snacky fried tacos stuffed with smoked marlin, or the tostaditos, mini tostadas paved with a marlin pâté and layers of minced shrimp and octopus. Second location at 4532 S. Centinela Ave., Los Angeles, (310) 881-9644. Source link

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Kick off your afternoon with the Guardian’s take on the world of football You’ll receive this newsletter every weekday Privacy Notice: Newsletters may contain info about charities, online ads, and content funded by outside parties. For more information see our Privacy Policy. We use Google reCaptcha to protect our website and the Google Privacy Policy and Terms of Service apply. Source link

California gold rush towns you should visit

Published by Sam

Living in a state known for sprawling cities and crowded freeways, we forget California was a frontier backwater until Jan. 24, 1848. That was the day James Marshall, who was building a sawmill for John Sutter on the South Fork American River, noticed flakes of something sparkling in the sand. It was Marshall’s “Eureka” moment — and California’s. The discovery of gold in “them thar’ hills” brought more than 300,000 people to the region over the next decade. Some of the “forty-niners” got rich — from gold, but more so from providing food, supplies and services to the prospectors in the hundreds of mining camps and towns that sprang up. Today, you can explore California Gold Country by meandering along State Highway 49, which runs north-south about an hour east of Sacramento, and points nearby. You’ll discover parks, hotels, saloons, restaurants, antique shops and more with an Old West ambiance. It’s a road trip — and a step back in time. (The map addresses are of the city halls or towns’ Main Streets, unless otherwise …

Places in L.A. that are scary when you’re high

Published by Sam

Ikea can be an emotional and physical battlefield for even the strongest and most sober shoppers. There is no peaceful way to negotiate all the choices within the 456,000-square-foot space, and it is physically impossible to spend less than two hours there. Entering the Burbank Ikea — the largest in North America — you’ll pass a dizzying map that links certain types of furniture to 27 numbered departments. I’m confident that no one has ever actually used it. Though the cafeteria may lure you into a false sense of safety, the winding maze that lies ahead will make you question everything you know about your own home. What’s alarming to those who boldly hit a vape pen in the parking lot is that at its most granular level, everything in Ikea is a sham. Sure, you expect the rooms to be oddly hollow re-creations of a Hot Topic-loving teenager or a grad student who exclusively reads terrible romance novels, but the lies go deeper than that. My most alarming discovery was that the arrows that …

Where to find the best hot springs in California

Published by Sam

THEN: The three-pool, 20-room Jacumba Hot Springs Hotel spent its first first life as a 1950s budget motel, 70 miles southeast of downtown San Diego. NOW: Since reopening in early 2024, the hotel is outfitted with amenities, including a restaurant, bar and global desert vibe that shows influences from Mexico to Morocco. Its pools include the large, outdoor Mineral Pool (usually 98 to 101 degrees, open to hotel guests and day-pass holders); the cooler outdoor Solstice Pool (96 to 99 degrees); and the small, indoor Echo Room (102 degrees). Besides the 20 guest rooms, the hotel rents out several guest houses, including one rambling mountain cabin known as the Lodge). All include access to the pools. The hotel (first built as a motel in about 1952) now serves as a nerve center to a tiny town alongside the Mexican border, surrounded by boulders, mountains and chaparral. On weekend, in the candle-lit ruins of an old bathhouse down the street, the resort stages live music. The hotel’s owners have also revived a small lake next door …

Magical spots to experience the great pumpkin in SoCal this month

Published by Sam

With limited fall foliage and the weather stubbornly warm, Southern California residents have to rely on another annual signal of a changing season: pumpkins. We’re not talking about the plastic department store displays or pumpkin spice lattes — though L.A. has some good ones — which can appear as early as midsummer. The real SoCal autumn indicator is an open pumpkin patch, ready to usher in the fall season. Though a new pumpkin spot emerges every couple of years, the bulk of these businesses have spent decades carving out their place in the community. Accordingly, this year’s roster is filled with returning patches. Among them is Cougar Mountain Pumpkin Patch, run by Lisa Nassar, now in its 22nd year and part of a more than seven-decade family history. “Now that my kids are involved, our family business spans three and a half generations,” says Nassar, whose company started in produce in 1949, branched to Christmas trees and finally landed in pumpkins in 2002. “We want to service our community through this fall tradition. We get …

Where to find the best Chinese doughnuts in Los Angeles

Published by Sam

The old adage “A rose by any other name would smell as sweet” can easily be applied to Chinese doughnuts. The savory pastry — two golden strips of lightly salted fried dough, attached at the hip — goes by many monikers: you tiao in Mandarin, pathongko in Thai and dầu cháo quẩy in Vietnamese. With origins dating to the 12th century in China, this doughnut’s reach has grown to become a breakfast staple throughout East and Southeast Asia. In its simplest form, it’s ripped in two and eaten alone as a snack. But the cruller also can be a vehicle to sop up flavors of other dishes. In Vietnam, it’s dunked in sweetened coffee and savory rice porridge. At Taiwanese joints, the doughnut accompanies warm soy milk and serves as the centerpiece of the rice-coated fan tuan. As simple as the Chinese doughnut is, it requires skill to make it correctly. A high-quality you tiao should be crispy on the outside, with light and airy pockets inside. Timing is everything. Underproof the dough and there’s …

The best dumplings in Los Angeles

Published by Sam

We’re lucky enough to live in a city that offers pan-fried, boiled, deep-fried, grilled and steamed dumplings from all over the world. There’s mandu in Koreatown, dozens of varieties of dumplings in the San Gabriel Valley and soup dumplings almost everywhere. And as I filmed season 2 of “The Bucket List” video series,” with 11 episodes devoted to dumplings, we attempted to try them all. This is an evolving list of some of our favorites, updated on the heels of the Lunar New Year, including places featured in the series. There are restaurants specializing in xiao long bao, gyoza, hui tou, dim sum, manti, stuffed pasta and every rendition in between. If you have a favorite, please let us know in the comments. Source link

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Archie Bland and Nimo Omer take you through the top stories and what they mean You’ll receive this newsletter every weekday Privacy Notice: Newsletters may contain info about charities, online ads, and content funded by outside parties. For more information see our Privacy Policy. We use Google reCaptcha to protect our website and the Google Privacy Policy and Terms of Service apply. Source link

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Year: 2022

Hall of Fame: The most iconic restaurants in Los Angeles

California gold rush towns you should visit

Places in L.A. that are scary when you’re high

Where to find the best hot springs in California

Magical spots to experience the great pumpkin in SoCal this month

Where to find the best Chinese doughnuts in Los Angeles

The best dumplings in Los Angeles