New plant pest control discovery will advance sustainable farming
As global food demand continues to increase, effective pest control remains one of agriculture’s most pressing challenges. Worldwide, farmers apply nearly 4 million tonnes of chemical pesticides annually to protect their crops, representing a $60bn industry. While these compounds have significantly boosted agricultural productivity, their widespread use has raised concerns regarding environmental impact, health risks, and the long-term sustainability of modern farming. To shed light on this, a research team led by Professor Gen-ichiro Arimura from the Department of Biological Science and Technology, Tokyo University of Science, closely examined the fine molecular interplay that occurs between spider mites and their host plants to test the theory of plant pest control. Limitations in conventional pest control The two-spotted spider mite, Tetranychus urticae, exemplifies the limitations of conventional pesticide-based pest control in agriculture and horticulture. These microscopic arachnids infest a wide range of crops and fruit trees and can reproduce extremely quickly. More importantly, unlike many other pests, they rapidly develop resistance to chemical pesticides, making control efforts increasingly challenging. With pesticide resistance on the rise, farmers …